Recipe:
Serves 2
Time: 1 hour
Ingredients:
Coconut broth:
1 Tbsp coconut oil
2 lemongrass stalks, chopped
1 2 inch piece of fresh ginger, peeled and chopped
1 medium shallot, chopped
4 garlic cloves, crushed
3 bird eyes chili, split
3 gree…
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