chicken adobo x au poivre

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Recipe:

Serves 2-4

Time: 30 minutes

Ingredients:

• 2 lbs or 4 boneless skin-on chicken thighs

• 5 garlic cloves, minced

• 2 tsp black peppercorns, crushed

• 1 bay leaf

• 3 Tbsp brandy or cognac

• 1 5 oz can of coconut cream, unsweetened

• 1 Tbsp soy sauce

• 1 Tbsp vinegar

• Sliced chives, for serving

• Cooked jasmine rice, for serving

Instructions:

1. In a pan over medium…