Gochujang & plum 1/2 chicken

Recipe Video:

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Recipe: Serves 2 (video)

• Half chicken

• Salt, pepper, gochugaru and coriander to taste

• 3 Tbsp gochujang

• 2 ripe plums, pitted and chopped

• 1 Tbsp vinegar

• Cilantro and mint, for garnish

1. Preheat oven to 400F

2. Season chicken with salt, pepper, gochugaru and coriander.

3. In a cast iron pan, sear chicken skin side down until golden brown. Use weights if availa…