roasted chicken with brown butter black vinegar sauce

Recipe:

Serves 2-4

Prep time: 20 mintues

Total time: 1 hour 20 minutes

Ingredients:

• 1 4lb. whole chicken, spatchcocked

• 1 Tbsp kosher salt

• 1 Tbsp powdered dried shiitake mushrooms

• 2 Tbsp sichuan peppercorn

• 1 Tbsp black peppercorn

• 2 tsp cor…